Collection Number: D-115

Extent

28 linear feet

Biography

Professor of Viticulture and Enology, University of California, Davis (1939-1977).

Description

Manuscripts, correspondence, pamphlets, and clippings pertaining to wine and brandy technology, including distillation, refrigeration, biochemistry of alcoholic fermentation, and aging processes.

Inclusive Dates

1939-1977.

Subject

Viticulture and Enology

Access

Many collections are stored offsite and need to be retrieved for your research visit. To begin the request process, researchers should e-mail speccoll@ucdavis.edu at least five business days before visiting. Please wait for confirmation that the collection is available before visiting.